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The 2023 Matchbook Chardonnay opens with a golden straw hue and a rich, creamy first sip. Tropical notes of mango, citrus, and pineapple meld seamlessly with gentle toasty barrel character and a touch of creamy lees. The bright, lemon-meringue finish brings balance and elegance, making this Chardonnay an ideal match for coconut shrimp or roasted poultry.
Tropical, vibrant, and endlessly refreshing — the 2025 Chasing Venus Sauvignon Blanc bursts with mango, starfruit, and kiwi, finishing crisp and clean. A bright New Zealand classic perfect for oysters, fish tacos, or any summer moment.
With favors of butterscotch, warm caramel, and creamy custard, this wine is lush and buttery while a crisp apple note gives it a bright, clean finish.
Sometimes a glass of the beautiful, crisp flavors of Chardonnay fits the bill. Mossback Russian River has just enough oak to add a creamy texture without interfering with the delicious fruit of the grape.
Matchbook Chardonnay is a blend of six clones grown in the Matchbook estate vineyards and embodies the complexity that a single site can offer. The flavors are dominated by tropical notes that have become the signature of the Dunnigan Hills: mango, papaya and sweet melon. Beautifully integrated with a balance of lush and light, Matchbook Chardonnay is priced for everyday enjoyment yet complex enough to impress your most discerning guests.
Tinto Rey Verdejo is crisp, vibrant, and beautifully textured. Aromas of green apple, Asian pear, and white peach are layered with subtle orange peel and flinty mineral notes. On the palate, the wine is lean and refreshing yet gains a touch of roundness from time on Sauvignon Blanc lees and aging in neutral barrels, which bring a delicate creaminess without overshadowing the fruit.
A rosé unlike any other. The 2024 Tinto Rey Rosé is a vibrant expression of our estate vineyards, artfully co-fermented from Tempranillo, Tannat, and Verdejo — a rare blend that delivers both elegance and character. Notes of juicy cherry and ripe strawberry lead into soft hints of buttercream and cola, all wrapped in a creamy texture balanced by bright, refreshing acidity.
Farmed sustainably and crafted with precision, this crisp, stainless steel–fermented rosé offers a whisper of natural sweetness and a clean, graceful finish. Sophisticated yet effortlessly drinkable, it’s rosé redefined — layered, luxurious, and irresistibly fresh.
The ultimate quaffable wine with a beautiful bouquet of honeysuckle and gardenia. The flavors are a fruit bomb of mango, melons, apricot and pineapple. The natural acidity of the early-harvested grapes balances the sweet fruit leading to a lingering finish of honey and tangy citrus.
